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Uncured Guanciale

Uncured Guanciale

Uncured Pork Jowls

Regular price
$18.00
Sale price
$18.00
Unit price
per 
per 11 oz

Uncured pork jowls are a must-have for chefs and the secret ingredient in carbonara.  It's the key to a proper al'amatriciana.  Try it once and you will imagine it going into your sauces, soups and even your veggie dishes. 

Please note, product weight can vary 25%.  Product is sold whole and is not pre-sliced.

Note, pricing is per unit and for entire Guanciale (not per pound).  

InstructionsEasy-to-eat & ready to use. No instructions, soaking, or peeling required.

 All our cured meat is shelf stable. Refrigeration is not required.

Shipping calculated at checkout.
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