When you need a bit of vim, vam, or voom, this has you covered. Our Plum Mustard is sweet and tangy but doesn’t forget about the spice of life. From a charcuterie board to a sammie, it gives a little bit ‘o zing to everything.
Pairing ideas? You could start and end with a helping on your Cubano sandwich every day. It’s perfect on tenderloin or porchetta, a popular choice ‘round here. Give it a ride on Coro’s Hot Sopp or Finocchiona salamis (or both) and you’ll be more than happy you did.